Ice Cream Business: How to Start Near a School with Low Investment

Ice Cream Business Near School – A Cool Way to Earn Daily Profits

Ice cream business near a school is one of the smartest and most profitable low-investment ideas in India. With consistent footfall from students and affordable pricing, this business ensures daily income and long-term growth. A small setup with attractive decor and hygienic service can turn into a popular hangout spot for kids after school hours.

By offering a wide variety of flavors, sundaes, and combos, and keeping your pricing student-friendly (₹10–₹60), you can easily attract and retain loyal customers. With just ₹40K–₹50K investment, anyone—from a beginner to a homemaker—can start and run a successful ice cream business. Add in promotions, quality service, and a few special touches, and you’re all set to make every visit a sweet memory!

Step-by-Step Process to Start an Ice Cream Business Near a School


1️⃣ Market Research

  • Understand your target audience: mainly school students, their taste preferences, and budget.

  • Visit nearby competitors to identify gaps or winning ideas.

  • Know school timings to plan offers during break or after school.


2️⃣ Choose the Right Location

  • Select a spot within walking distance from the school.

  • Look for high visibility, decent footfall, and a student-friendly atmosphere.

  • If needed, get permission from school authorities (if within school property).


3️⃣ Register Your Ice Cream Business

  • Choose a business structure: proprietorship, partnership, or company.

  • Apply for:

    • FSSAI license (mandatory for food businesses)

    • Shop & Establishment Act registration

    • GST registration (if annual turnover exceeds ₹20 lakh)

    • Local municipal approvals and health permits


4️⃣ Setup & Design the Shop

  • Use bright colors, cartoons, or playful themes to attract kids.

  • Install comfortable seating, menu boards, posters, and a hygienic open counter.

  • Ensure proper freezer placement, ventilation, and cleanliness.


5️⃣ Purchase Essential Equipment

  • Ice cream freezer or display counter

  • Blending/mixing machines (for milkshakes, sundaes)

  • POS machine or billing software

  • Cups, cones, spoons, napkins, choco toppings, etc.


6️⃣ Choose Your Product Line

  • Offer a variety of items like:

    • Ice cream cones, cups, sundaes, kulfis, soft serves, milkshakes

  • Create budget-friendly combo offers (e.g., ₹30 combo = ice cream + choco stick)

  • Sell pre-packed brands (Amul, Kwality Walls) or your own homemade recipes


7️⃣ Find Reliable Suppliers

  • Tie up with branded distributors if selling pre-packaged items

  • For homemade options, source fresh ingredients: milk, cream, sugar, cocoa, fruits, etc.


8️⃣ Hire & Train Staff

  • Initially, hire 1–2 staff members

  • Train them on:

    • Hygiene & cleanliness

    • Customer service and child-friendly behavior

    • Fast and safe serving methods

Ice cream shop near school


9️⃣ Create a Pricing Strategy

  • Keep prices affordable for school students: ₹10 to ₹60 range

  • Add loyalty offers, group discounts, or free toppings to build repeat customers


🔟 Promote Your Ice Cream Business

  • Put up colorful banners, chalkboard menus, and offers outside the shop

  • Distribute flyers near the school or during events

  • Partner with the school during fests, birthdays, or sports days


🧼 Maintain Quality and Hygiene

  • Follow daily cleaning routines for machines, counters, and utensils

  • Always use gloves, aprons, and caps

  • Serve only fresh ingredients as per FSSAI guidelines


📈 Track Sales & Improve

  • Maintain a simple register or digital POS for daily tracking

  • Ask customers (especially students) for feedback

  • Update menu with seasonal flavors like mango in summer, chocolate in winter, etc.


🚀 Start Your Ice Cream Business Today!

With just ₹40,000–₹50,000 investment, a small space, and smart planning, you can run a successful ice cream business near any school. It’s fun, profitable, and perfect for beginners, homemakers, and first-time entrepreneurs.

 

Ice Cream Shop Near School: Profit Breakdown (Small to Mid-Scale Setup)

  1. Initial Investment (One-Time Setup Cost)
Expense Item Estimated Cost (INR)
Shop Rent Deposit (3–6 months) ₹60,000 – ₹1,20,000
Freezer & Equipment (new/used) ₹30,000 – ₹70,000
Shop Interiors/Branding ₹20,000 – ₹40,000
Licenses (FSSAI, GST, etc.) ₹5,000 – ₹10,000
Initial Inventory (ice cream stock) ₹15,000 – ₹25,000
Furniture (small setup) ₹10,000 – ₹20,000
Misc (bills, board, utensils) ₹10,000
Total Setup Cost ₹1.5L – ₹3L
  1. Monthly Expenses
Expense Item Monthly Cost (INR)
Shop Rent ₹10,000 – ₹20,000
Staff Salary (1–2 people) ₹10,000 – ₹20,000
Electricity Bill ₹3,000 – ₹6,000
Ice Cream Stock ₹25,000 – ₹50,000
Packaging (cups, spoons) ₹2,000 – ₹5,000
Maintenance/Misc ₹2,000
Total Monthly Cost ₹52,000 – ₹1,03,000
  1. Monthly Revenue (Example Calculation)

Assume:

  • Average sale per customer: ₹30
  • Daily footfall: 100 students
  • Daily Revenue = 100 × ₹30 = ₹3,000
  • Monthly Revenue = ₹3,000 × 30 days = ₹90,000

➡️ If your shop becomes popular (150–200 daily customers), revenue could go up to ₹1.2L – ₹1.8L/month.

  1. Estimated Monthly Profit
Scenario Revenue Expenses Profit
Low footfall (70–80/day) ₹60K ₹52K ₹8K
Avg footfall (100–120/day) ₹90K ₹60K ₹30K
High footfall (150–200/day) ₹1.5L ₹80K ₹70K
  1. Annual Profit Projection

If running well:

  • Net Profit/month = ₹30K to ₹70K
  • Yearly Profit = ₹3.6L to ₹8.4L
  • Break-even Point: ~6–8 months

Tips to Increase Profit:

  • Offer shakes, sundaes, and snacks (higher margin).
  • Introduce school combo packs (e.g., ₹20/₹30 offers).
  • Do bulk party orders or school events.
  • Sell branded ice cream (Amul, Kwality Walls) + own custom flavors.

 

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Conclusion:
Starting an ice cream business is a smart and rewarding venture, especially in high-footfall areas like near schools, parks, or markets. With the right mix of quality ingredients, innovative flavors, affordable pricing, and smart marketing, you can quickly build a loyal customer base. Whether it’s a small kiosk or a full-fledged parlor, the ice cream business offers high margins, steady demand, and great growth potential. All it takes is the right location, a smile, and a scoop of creativity!

 

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